Your little’s will think your the best “Mummy” around with these 4-Step Mummy Banana Popsicles!
What You’ll Need:
- Large bananas
- White chocolate chips
- Candy eyeballs
- Popsicle sticks
- Icing bag or plastic sandwich bag
Step 1: Peel bananas and cut in half. Gently press a pop stick into each banana.
Step 2: Melt chocolate chips by heating in microwave safe bowl for 25 second increments and stirring well until melted fully. Transfer melted chocolate to an icing or plastic bag with slit
Step 3: Take icing bag and make a small line where you want the eyes. Press eyes onto the melted chocolate and allow to set for a few seconds. Drizzle the white chocolate back and forth to make your own mummy designs.
Step 4: Allow your mummy banana pops to cool and dry. Freeze to eat frozen or eat right away!
Switch out your white chocolate drizzle for other colors for more mummy fun!
If you loved these 4-Step Mummy Banana Popsicles be sure to check out this Fun Halloween Witch Finger Snack!
About the Creator!
Hey there! I’m Katelyn, a DIY & lifestyle blogger who’s goal is to always encourage the creative in all of us in the matter of nap time! I am a mom to two girls living in Las Vegas, with my husband Tyler. We are an airline family and traveling as a family is one of our greatest passions a long with raising confident, strong and independent girls! I’m so glad you stopped by! Follow along for more over on my page @theshowgals!